Sweet & Tangy Chundo/Gorkeri + Khatta Mango Achar | Homemade Mango Pickle Duo (2×300 g Jars)

Sweet & TangyCombo – Homemade Mango Pickle Duo (2×300 g Jars)

A Burst of Dual Flavors

Enjoy the best of both worlds with our Homemade Pickle Combo Pack:

Sweet & Tangy Mango Pickle (Chundo / Gorkeri)

Tender, sun‑ripened raw mangoes marinated with natural jaggery and a hint of sugar.Classic Darjeeling‑style recipe passed down through generations

Spicy Khatta Mango Pickle (Aam ka Achar)

Unripe mango chunks tossed in a bold blend of dry‑roasted mustard, fenugreek, fennel, and red chili

Crafted the Traditional Way

Premium Ingredients: Locally sourced mangoes from Siliguri and Darjeeling farms.

Sun‑Marination: Each jar is sun‑cured in hygienic glass vessels—no preservatives, no artificial colors.

Small‑Batch Freshness: Handcrafted in limited batches to ensure artisanal quality and vibrant flavor.

Why You’ll Love This Combo

Versatile Condiment: Elevate parathas, rice bowls, wraps, and snacks with sweet‑tang or fiery‑khatta notes.

Heritage in Every Jar: Two distinct regional styles—Chundo/Gorkeri for sweetness, Khatta Achar for spice.

Long‑Lasting Freshness: Shelf‑stable for up to 9 months; store in a cool, dry place.

100% Natural & Pure: Farm‑fresh mangoes, natural jaggery, rock salt, and authentic spice blends—absolutely no preservatives.

“This duo is my pantry staple—balanced sweetness and perfect heat in one go!”
— Neha, Mumbai ⭐⭐⭐⭐⭐

Perfect Pairings & Serving Ideas

Indian Classics: Parathas, dal‑chawal, curd rice

Global Twists: Avocado toast, grilled cheese, cheese platters

Snack Boosters: Crackers, nachos, samosas

Combo Pack Details

Contents: 2 jars × 300 g each (Chundo/Gorkeri + Khatta Aam Achar)

Shelf Life: 9 months

Ingredients: Mangoes, jaggery, sugar, mustard oil, rock salt, red chili, mustard, fennel, fenugreek, secret spice mix

Allergens: Mustard, fenugreek